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Founders Brewing’s Dave Engbers talks swinging for the fences

Added by 9 years ago

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Paste has a short interview with Dave about how they really turned it around with Dirty Bastard. Dirty Bastard was really the beer that got us on the right path where we broke out of our shell. It gave us the confide...

Are beers getting generally crappier?

Added by 9 years ago

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Michael Agnew at GrowlerMag seems to think so. I’m talking about beer with real, quantifiable flaws. I mean seriously under-attenuated beers that taste like wort. Diacetyl-laden butter bombs. Flat-tasting beers with ...

New Cans For Summer

Added by 12 years ago

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Sierra Nevada and Shipyard both have new (and unfortunately limited, for now) cans for their summer seasonals Summerfest and Summer Ale respectively.  Keep an eye out for these for all your no-glass-allowed needs.

Beer Hates Astronauts

Added by 12 years ago

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What the. I don't even. This is just the latest step in creator Ryan Browne's attempt to dominate the world by means of one of the most unsummarizable comics in existence. Having recently Kickstarted the deluxe hardc...

A Primer on Identifying Styles

Added by 11 years ago

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CraftBeer.com has a great guide that should help newcomers and aspiring snobs alike.  It gives you a handful of helpful guidelines in trying to figure out what something is and more importantly--what you actually like...

The history of beer prohibition in Iceland

Added by 10 years ago

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BBC has a good historical write-up on a uniquely Icelandic phenomenon.   Real beer was largely off-limits until March 1st 1989. A century ago, Iceland banned all alcoholic drinks. Within a decade, red wine had been l...

Budweiser’s incoherent and stupid super bowl ad

Added by 10 years ago

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You probably saw it and choked on your robust barrel-aged imperial stout or your delicate, finely crafted Schwartzbier. Paste has the best response I've seen. “This is the only beer Beechwood Aged” “Alright guy...

Dogfish Head piles on the low-alcohol year-round release trend

Added by 11 years ago

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Yep, Namaste is going year-round. Dogfish will transition Namaste, the company’s 4.8 percent, Belgian-style white beer — previously available only in 750 mL champagne-style bottles on a limited basis — into regularly...

NPR has more on craft vs. “crafty”

Added by 11 years ago

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This is the probably the best primer I've seen so far about "crafty" beer distorting consumer understanding. Small breweries are transforming into big ones, while big breweries are masquerading as small brands, selli...

Ben & Jerry are making a beer? What?!

Added by 10 years ago

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No I'm not kidding. Yes, that Ben & Jerry.  The ice cream and beer giants continue to finalize plans for the beer, but we know it will be a sweet, cocoa-laced brew available this fall. And according to a relea...