Category: News
Bells announces participants for 30th anniversary fest
52 Views0 Comments
Bells is inviting breweries from all of the country to celebrate their 30th anniversary. Full list is here. Most of the usual suspects are here but there's some very distant and relatively small breweries on the l...
Kopparberg’s new glass treats you like the filthy thief that you are
51 Views0 Comments
Ever stolen a cool pint glass or goblet from a bar? Stop lying, you lying liar. I know you have. I've seen your cabinets. Well, try that again and they will BLOW YOUR FREAKIN' HAND OFF. They will, too...at le...
Free beer in Beijing! (Yes, there’s a disgusting catch.)
51 Views0 Comments
You can get a free glass of Jing-A's "Airpocalypse" beer, but only if the air quality is really, really crappy. For once, though, he was hoping the index would show heavy pollution, since it meant cheaper beer. One o...
Stone moving forward with more revamped recipes
51 Views0 Comments
Ruination isn't the only thing getting a do-over at Stone. While hoppier than most beers of its kind, the original Stone Pale Ale possessed the type of copper-toned, caramely malt body associated with traditional Bri...
50 states/50 beers
50 Views0 Comments
Serious Eats brings us an interactive map with a beer they love for every state. While some are totally predictable (Heady Topper for VT, Piny for CA, Bell's Two Hearted for Michigan) there are some surprises on here...
No bubble after all?
49 Views0 Comments
Brewers Association has a great quantified, objective argument for why craft beer is not in or approaching bubble conditions. The article addresses growth rate, average capacity of new breweries, and all sorts of ot...
Beers, Bikes, and Burritos – Oscar Blues launches CyclHOPS
48 Views0 Comments
This is a wonderful and inspiring idea. I'm not sure if they're the first to do this, but it's the first I've ever heard of it: The craft brewer's newest venture is described in the announcement as a "quick full-serv...
New Spring Seasonal From Ommegang, “Glimmerglass” Seasonal
48 Views0 Comments
From the name alone it sounds like some kind of magical potion from Middle Earth, which is an advantage not lost on me. Luckily, it also sounds absolutely delicious: Glimmerglass is brewed with white wheat, hopped w...
BEER Act vs. Small BREW Act
47 Views0 Comments
If you're confused about the recent federal bills on brewing tax rates, here's a good video from Bob Pease of the Brewers Association explaining the difference. Basically the Small BREW Act is the one that will sup...
Queens brewery Big Alice using “CSA” model for financing
46 Views0 Comments
If you're not familiar with the concept of a CSA, here's a brief primer: basically you pay up-front for a "share" in a local farm, and every week (or month, etc.) they drop off a box of whatever's seasonal and fresh ...
