Category: Beers

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Straight Outta Braavos

Added by 11 years ago

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The Game of Thrones beers from Brewery Ommegang keep rolling out.  Up next is possibly the best. Brewery Ommegang in Cooperstown, New York has had major success with its series of Game of Thrones-inspired beer, and i...

Increasing the case for cans

Added by 12 years ago

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The publication Advertising Age has a good write-up on the reasons why cans are a good idea for business as well as for beer in general. The most obvious reason to anyone that's ever been outside is that they're no...

All aboard the SS Dry Hop – Cigar City literally dry hopping at sea

Added by 12 years ago

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Cigar City is brewing an IPA in Puerto Rico and dry hopping it during the return voyage to Tampa. Don't that beat all? Cigar City is currently brewing about 200 barrels of the beer at a time in Puerto Rico, dry-ho...

First Beer of the Weekend – 4/24/2015

Added by 10 years ago

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Another southern California nectar this week.  Stone Cali-Belgique Belgian IPA.  Pours a bronzy-orange with little to no head like a proper IPA. Good IPA pour. You get a treat.  The lacing is razor thin and almost per...

Heavy Seas calls Natty Boh a bunch of posers

Added by 12 years ago

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National Bohemian is a cheap macro beer and it ain't from around here.  That's the not-so-subtle reminder implied in the new Heavy Seas t-shirt: [caption id="attachment_1431" align="alignnone" width="300"] Heavy Se...

A hoppingly pointless poll

Added by 11 years ago

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The Full Pint has a poll for "The Best" imperial IPA. All of the usual suspects are represented.  My opinion?  The best imperial IPA is the freshest one you can get. I had my first Pliny the Elder recently at a ...

Millennials don’t like beer? Balderdash.

Added by 10 years ago

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Beervana has a good blog post response to the recent WaPo piece that made the rounds. We have known for years that the drinks market is getting more crowded as it matures, and that cider, micro-distilled liquors, and...

Cask vs. Nitro for creamy malt appreciation

Added by 10 years ago

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Matt Canter at Anchor brewing has a great blog post detailing how each method works and what it does for the beer.  Nitrogen-dispensed beers give you a creamy mouthfeel, a smoother quality, and push the hoppy flavors...

Learning about Sours

Added by 10 years ago

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I enjoy a lot of the sours I've had--one of my go-to hot weather beers is Westbrook Gose, even.  But I still don't know terribly much about how they're made.  I came across an interesting article with some good info. ...

Tallgrass Ethos IPA – Beer of legend

Added by 12 years ago

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I'm a big fan of their Buffalo Sweat stout--just about the creamiest stout you'll ever have in a can, as well as their 8-bit Pale Ale which is fantastic for its packaging alone.  I'm naturally excited about this new o...