Craft beer news that actually matters, filtered through a snob’s eye and a sense of humor.
Almost everyone lives some place that has seen some important changes to the laws governing beer in the last decade. Container size limits, ABV restrictions, brewery…
Spent grain — the barley and wheat left over after mashing — has always been one of brewing’s more elegant waste solutions. Most breweries give…
The brewers association has compiled some interesting stats for 2012. Top Five States in Age 21+ Output per Capita (2012) Rank State 2012 Output/Capita 1.…
There is an exhaustive list of recommendation over at Serious Eats. Everything from Belgian sours to nutty browns is on the table if you will…
In celebration of this week’s classic football match-up between the University of Georgia Bulldogs and the University of Tennessee Volunteers, these 2 “rival” brewers have…
A couple of my favorite breweries are expanding their distribution! Word about the Intertubes is that Tallgrass is already in southern Illinois, with distribution to…
I’m a big fan of their Buffalo Sweat stout–just about the creamiest stout you’ll ever have in a can, as well as their 8-bit Pale…
The new (awesomely named) “Zombie Monkey: A Post-Apocalyptic Robust Porter” will feature a textured grip on the side of the can. CraftCans.com has the full scoop.…
The new brew is called Hop Hash. Brewers decided to throw a sticky SweetWater signature on this hopped up concoction, promising to deliver the dankest…
SweetWater has been a well-celebrated regional brewery for years but its footprint has been a bit smaller than its reputation. With completion of a recent…
