Honest craft beer reviews with no corporate sponsors and no bad takes. IPAs, stouts, lagers, sours — if it’s interesting, we drink it.
The Review Ghost Train Brewing occupies Cahaba’s old space on 3rd Avenue South, which gives the operation an immediate credibility that most new breweries have…
The Review If Miss Fancy the elephant had a preferred beer — and given the historical record, she absolutely would have had a preference —…
The Review TrimTab is known for expressive IPAs, experimental stouts, and fruited sours. The Pillar to Post Rye Brown Ale is none of those things,…
The Review There’s a certain kind of craft beer that doesn’t announce itself. It doesn’t have a punny name or a maximalist hop bill or…
The Review Most breweries open with a pale ale or an IPA. Avondale opened with a saison as their flagship and dared Birmingham to keep…
The Review TrimTab opened in 2013 with a philosophy borrowed from Buckminster Fuller — the trim tab is the tiny control surface that steers a…
All About Beer has the first review I’ve seen of the brand new nitro beers from Sam Adams. Seems like it was a bit of…
You knew it was coming… The marketing is strong with this one. Wit’s End has already begun their celebration, previewing one of their Star Wars…
The Review You could spend all day at Avondale Brewing drinking their Spring Street Saison, their Battlefield IPA, their Vanillaphant Porter — and you’d have…
The Review Let’s not bury the lede: Snake Handler is 10% ABV and it will absolutely rearrange your evening. Good People Brewing has been making…
